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Ernest E. Davis Professor Emeritus and Director, Center for Equine Business Studies PhD (Agricultural Economics), Texas A&M University MS (Agricultural Economics), Texas A&M University BS (Animal Science), Oklahoma State University Research Interests: Equine Marketing, Policy, Outlook, Economic Impact, and Entreprenuer Methods Office Address: 467C Blocker 2124 TAMU College Station, TX 77843-2124 Contact Information: (979) 845-1705 (Office) (979) 845-2770 (Fax) Email Address: eed@tamu.edu

About Dr. Davis:
Dr. Ernest E. Davis is Professor Emeritus and Director of the Center for Equine Business Studies in the Department of Agricultural Economics at Texas A&M University. He received his B.S. in Animal Science from Oklahoma State University, and his M.S. and Ph.D. in Agricultural Economics, both from Texas A&M University. His previous research includes international trade in livestock and livestock products, marketing alternative evaluation, price risk management strategies, market outlook, and value added opportunities for Texas livestock and livestock products.

Selected Publications:
Davis, E.E., R.K. Miller, W.S. Ramsey, R. Branson, B.S. Hafley, D.B. Griffin, B. Roeder. "Consumer Acceptance and Quality Profile of Goat Meat." Agricultural Marketing Service, United States Department of Agriculture, June 1999.

Davis, E.E., J.D. Sartwelle, III, and J. Minert. "Livestock Seasonal Price Variation." Risk Management Education Curriculum Guide, L-5326. Risk Management Bulletin 2-7.0, July 1999.

Schroeder, T.C., and E.E. Davis. "Fed Cattle Grid Pricing." Texas A&M University and Kansas State University, Risk Management Bulletin 1-11.0, December 1998.

Davis, E.E., J.M. McGrann, and J. Minert. "Retained Ownership Strategies for Cattle." Texas A&M University and Kansas State University, Risk Management Bulletin 1-3.0, August 1998.

Williams, G.W., and E.E. Davis. "Lamb Market Structure." Sheep and Goat Research Journal 14,1(Special Issue: Lamb Marketing, 1998):16-34.