| Dairy Management, Inc. Project Title: Quantitative Evaluation of the Effectiveness of Marketing and Promotion Activities by the Milk Processor Education Program (MILKPEP) and Dairy Management, Inc. (DMI) Principal Investigators: Dr. Oral Capps, Jr., Dr. Gary W. Williams, Dr. Victoria S. Salin USDA Food and Nutrition Service Project Title: Food for Progress Monitoring and Evaluation Sustainability Investigator: Dr. Victoria S. Salin Cotton Board Project Title: Economic Analysis of the Cotton Market Impacts of Ultra Low Gossypol Cottonseed Principal Investigators: Dr. Oral Capps, Jr. and Dr. Gary W. Williams |
| Global Cold Chain Alliance Principal Investigator: Dr. Victoria Salin United Soybean Board Project Title: Updating the Checkoff Expenditure Data for the Next Five-Year ROI Study Principal Investigator: Dr. Gary Williams |
| United Sorghum Board Project Title: Producer Return on Investments in Sorghum Research, Promotion, and Information: An Updated Analysis Principal Investigators: Dr. Oral Capps, Jr. and Gary W. Williams |
| Santa Gertrudis Breeders International Project Title: Santa Gertrudis Breeders International: Strategic Plan Principal Investigator: Dr. Victoria Salin |
| Cotton Board Project Title: Cotton Research and Promotion Program – Economic Effectiveness Study Principal Investigator: Dr. Oral Capps, Jr., Dr. Gary W. Williams |
| California Table Grape Commission Project Title: Grapes in School Meals: Impact on Food Consumption vs. Waste Principal Investigator: Dr. Peter S. Murano and Dr. Oral Capps, Jr. |